Sole Water

Hi Three to Five Tribe! With the official start of summer just around the corner, you may have noticed the weather warming up in your area. With higher temperatures, an increase in humidity and more rays of warming sunshine, you may be feeling thirsty, especially if you tend to sweat more. (Don’t worry, I do […]

Read more "Sole Water"

Coconut Aminos

Hi Three to Five Tribe! Although my Lenten Whole30 has concluded and I am on to the reintroduction portion, my reintroduction is currently postponed until I can go to the grocery store to pick up some foods that I am interested in reintroducing into my daily diet. Note: I am perfectly health, but am doing […]

Read more "Coconut Aminos"

Italian Baked Cod & Broccoli

Hi Three to Five Tribe! This year for Lent, I am giving up meat for 50 days and simultaneously participating in a Whole30, which means I am eating a lot of plants and seafood. Although I miss some of my favorite foods like cauliflower gnocchi and roasted balsamic chicken, I have pivoted and created some pretty […]

Read more "Italian Baked Cod & Broccoli"

Internal Temperature Guide

Hi Three to Five Tribe! As some of you may already know, I am giving up meat for Lent this year, which means I am eating a lot more seafood than I ever have before. I consider myself a pretty decent cook and am no stranger to preparing my usual go-to’s of beef, chicken, pork […]

Read more "Internal Temperature Guide"

Salicylate Sensitivity

Hi Three to Five a Day Tribe! It’s no secret, I love roasted vegetables. Acorn squash, broccoli, Brussel sprouts, spaghetti squash, hey, I don’t discriminate. However, since I also think of my body like a science experiment, I have recently discovered after I eat roasted broccoli, my knees, especially my right knees, gets really red, are […]

Read more "Salicylate Sensitivity"