Hi Three to Five Tribe! If you have been following my lovely little blog for a while now, you know I have a history of overdoing it on foods: cocoa nibbs, kimchi, nutritional yeast even Tootsie Rolls – you get the picture. For better or for worse, I have treated my body like a science experiment […]Read more "Why You Should Be Purchasing Ceylon Cinnamon"
Hi Three to Five Tribe! Nothing says summer than a freshly picked bunch of strawberries. Strawberries can be enjoyed on their own, but also pair well with your favorite nut butter, a top a bowl of chocolate mousse or mixed in to your favorite smoothie recipe, but this past spring I found another delicious way […]Read more "Strawberry Vinaigrette Recipe"
Hi Three to Five Tribe! Summer is starting to heat up and if you are looking for a quick, easy and delicious recipe for breakfast, lunch or a quick on the go summer snack, try this recipe for chocolate chia seed pudding. Chocolate Chia Seed Pudding Recipe Ingredients: 2 tbsp black chia seeds 1-2 scoops […]Read more "Simple Chia Seed Pudding Recipe"
Hi Three to Five Tribe! Whether it’s marinara sauce or meat sauce, I love piling red sauce on my bowl of roasted spaghetti squash, but during the hot and humid summer months, my body craves something lighter – like pesto sauce! Instead of buying jarred pesto sauce which can be laden with sodium, whip up a […]Read more "Walnut Pesto Sauce Recipe"
Hi Three to Five Tribe! Like many of you, I absolutely love avocados. I enjoy them on their own, sprinkled with nutritional yeast or filled with hemp hearts, but there’s another form of avocado that I almost love more than avocados themselves – avocado oil. Avocado Oil Avocado oil is made from, you guessed it, […]Read more "All About Avocado Oil"
Hi Three to Five Tribe! As I announced last week, I temporarily adopted a Keto lifestyle back in February in order to consume more healthy fats. (The things you have to do for your health sometimes). Here are five lessons I earned from adapting a Keto lifestyle for the second time. 5 Lessons I Learned […]Read more "5 Lessons I Learned from Adapting a Keto Diet (Again)"
Hi Three to Five Tribe! I have adapted many lifestyles over the years including Whole30, Keto and plant-based. There was also that one time when I practically lived off of Tootsie Rolls for an entire afternoon, but that was a different time and boy have I come a long way since then. Hey, it’s called a health […]Read more "Why I Adapted a Keto Diet (Again)"
Hi Three to Five Tribe! I am baaaaack. After an ultimate adventure out in Anaheim, California last week for Expo West, I am back in sweet home Chicago. For four full days I walked and ate my way through the Anaheim Convention (ACC) where I discovered and tasted some of the latest trends on the […]Read more "Expo West Trends"
Hi Three to Five Tribe! Welcome to my 100th blog post. (When did that even happen?!) I want to say thank you to each and every one of you who have followed along on my blogging journey. For all of you faithful readers who have been with me since day one (Momma, Aunt Lynn and […]Read more "Pumpkin Pecan Chocolate Fat Bombs"
Hi Three to Five Tribe! The First Day of Spring is just around the corner, but we are still a ways away from warmer weather days. (Awww shucks). If you are looking for more ways to warm up this winter, try this easy and delicious recipe for a high fat hot chocolate. Bonus: It’s Keto […]Read more "A High Fat Hot Chocolate Recipe"