Hey Three to Five Tribe! The fall season is settling in and that brings with it chilly fall days with blustery winds, cooler temperatures and rainy weather. What better way to warm up on a chilly fall night than with a hearty meal like beef stew, bone broth or roasted spaghetti squash, but if you […]Read more "Cauliflower Gnocchi"
Hi Three to Five Team! If you have been reading this blog then you know I primarily discuss natural food and recipes, however, every now and then I like to cover broader health and wellness topics. Today I want to talk about sleep. If you struggle to sleep at night or find yourself waking up […]Read more "The Chinese Body Clock"
Hi Three to Five Tribe! I love the fall season. Between football and pumpkin everything, there’s a lot to love. One thing you may not like about the fall season is the end of outdoor farmers market season. Most farmer’s markets run through Halloween at the end of October and then move indoors, but other […]Read more "The Fall Farmer’s Market Staple You Need"
Hi Three to Five Tribe! Football season is in full swing and whether you are an avid college football watcher (Let’s go Hawkeyes!) or enjoy NFL Sundays, this is my new go-to football snack. Three Ingredient Football Snack Crackers Ingredients: Simple Mills Fine Ground Sea Salt Almond Flour Crackers 1/2 Avocado Pederson’s Bacon Directions: 1.) […]Read more "The Perfect Football Snack"
“I am so glad I live in a world where there are Octobers.” – Anne of Green Gables Hi Three to Five Tribe! It’s finally October. (Yay!) October is my absolute favorite month of the year and for good reason. There’s apple picking, bone broth, cooler temperatures, colorful foliage, crisp fall days, football, sweater weather and […]Read more "Pumpkin Overnight Oats Recipe"